CONTACT

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BOARD OF DIRECTORS

Gene Ford, Chairperson
Standard Process Inc. (Former Executive Nestle Nutrition...)
Jon W. Allan, Vice-Chairperson
University of Michigan School for Environment and Sustainability

Morgan Carroll, Secretary

Greater Muskegon Economic Development

Jonathan Wilson, Treasurer

DTE Energy

Jodi Gruner

Michigan Department of Agriculture & Rural Development

Rich Houtteman

Consumers Energy

Todd Jacobs

Community Foundation for Muskegon County

John Kinahan

Hanson Logistics

Jason Murray

LaColombe Coffee Roasters

Dan Rinsema-Sybenga

Muskegon Community College

ASSOCIATION TEAM

The West Michigan Shoreline Food Processing Association was officially launched on October 30, 2017 with an initial team of expert consultants led by Marty Gerencer, Principal of Morse Marketing Connections and an expert in the food processing industry. Other consultants include experts in food processing education, site consulting, economic development, and international business development. The team of experts include:

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MARTY GERENCER
Executive Director

Based in Muskegon, Michigan, Morse Marketing Connections, LLC is a business consulting firm for food companies....

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LANCE FOWLER
MSU I.A.T. Program Coordinator

Institute of Agricultural Technology Program Coordinator,

Michigan State University | Muskegon Community College

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CLARENCE RUDAT
MSU/FARM Manager

Clarence is the Program Coordinator for the Michigan State University (MSU) Institute of Agriculture...